John Sayre reviewed Brandywine Country Club — 5 star
January 8 ·
My review is as follows: Love.the fact that this is now open to general public. We started out with shrimp cocktail and crab cakes. Both were outstanding and moderately priced. Mike’s main meal was a 12 oz Ribeye which was cooked medium and according to Mike “very tasty”. Valerie got the chicken marsala which she said was “very good”. For me, I got a side salad and an order of lambchops off their appetizer menu. I want to say, I have had lots of lamp chops in my day, but these were my favorite. They were properly seasoned with awesome flavor, meaty, quite large for an appetizer as you got 4 of them. They were only $10.00.
None of us got dessert as we were full. Our service was good with Diana, and the environment was nice with fireplace. We give this place a 2 thumbs up for both price and deliciousness. You gotta try the lamb chops!!!!!
Shelly Blanco reviewed Brandywine Country Club — 5 star
Everything about this place is spectacular! From the service, to the food, to the prices, to the atmosphere! Since they re-opened, and the restaurant is open to the public, it has become our favorite place. Whether it’s to just to stop in for a quick beer, to have some appetizers at the bar, or to enjoy a wonderful dining experience! Thanks to the new ownership and management!